VolRC RAS scientific journal (online edition)
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Journal section "Fodder production, feeding of farm animals, and fodder technology"

Some Feed Factors Influencing the Increase in Economic Efficiency in Dairy Farming

Esaulova L., Kudinova N.

Volume 7, Issue 1, 2024

Esaulova L.A., Kudinova N.A. (2024). Some Feed Factors Influencing the Increase in Economic Efficiency in Dairy Farming. Agricultural and Livestock Technology, 7 (1). DOI: 10.15838/alt.2024.7.1.1 URL: http://azt-journal.ru/article/29884?_lang=en

DOI: 10.15838/alt.2024.7.1.1

Abstract   |   Authors   |   References
  1. Aristov A.V., Esaulova L.A. (2018). Korma. Osnovy tekhnologii prigotovleniya i otsenka kachestva: monografiya [Feed. Fundamentals of Preparation Technology and Quality Assessment: Monograph]. Voronezh: Voronezhskii gos. agrarn. un-t.
  2. Filatov N.V., Zimin K.V. (2019). Ways to develop the rumen in calves in the first months of life. Predsedatel', 2(86), 62 (in Russian).
  3. Ganushchenko O. (2013). Developing the rumen in calves: Feeding calves correctly. Belorusskoe sel'skoe khozyaistvo, 4, 65–69 (in Russian).
  4. Ganushchenko O. (2017). Fatness and productivity of cows. Zhivotnovodstvo Rossii=Animal Husbandry of Russia, S2, 41–43 (in Russian).
  5. Kalayuchi U. (2019). Recognize errors in feeding cows by manure. Agrovestnik. Available at: https://agrovesti.net/lib/advices/raspoznaem-oshibki-kormleniya-korov-po-navozu.html (accessed: May 25, 2023; in Russian).
  6. Karlikov D.V., Karlikova G.G., Drozdov N.D. (2011). The influence of fatness of dairy cows on milk productivity and milk quality. Zootekhniya, 2, 18–19 (in Russian).
  7. Kravchik E. (2017). Source of protein and energy. Zhivotnovodstvo Rossii=Animal Husbandry of Russia, 9, 47–49 (in Russian).
  8. Manankov A. (2010). White and black in cow feeding. Zhivotnovodstvo Rossii=Animal Husbandry of Russia, 12, 27–28 (in Russian).
  9. Musaev F.A., Zakharov L.M. (2015). Veterinary and clinical research of Holstein cows with the introduction of corn gluten into the feed diet. Fundamental'nye issledovaniya=Fundamental Research, 2(part 9), 1903–1906 (in Russian).
  10. Ovcharenko E.V., Ivanov A.A., Mazurov V.N., Arlantseva E.R. (2015). Physiological factors limiting feed intake in dairy cows. Problemy biologii produktivnykh zhivotnykh=Problems of Biology of Productive Animals, 1, 25–41 (in Russian).
  11. Sivkin N.V., Karlikova G.G., Gusev I.V. (2012). Score assessment of fatness, milk productivity and biochemical blood parameters in highly productive cows. Dostizheniya nauki i tekhniki APK=Achievements of Science and Technology of the Agro-Industrial Complex, 8, 75–77 (in Russian).

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