Comparative Features of the Quality of Herbal Flour from Legumes, Cereals and Their Mixtures
Bogatyreva Elena V., Fomenko Polina, Tret’yakov Evgenii A., Shchekut’eva Natal’ya А.
The Role of High-Quality Bulk Feeds in the Formation of Productivity, Health and Profitability of Dairy Herd
Syrovatskii Maksim V., Makeeva Aleksandra А., Bykov Dmitrii V.
Main Ways for Reducing Mycotoxicological Burden on Animal Feed
Falaleeva Dar'ya Е., Platonov Andrei V., Rassokhina Irina I.
Studying the Influence of Aquafeeds with Haprin on Morphophysiological Parameters of Sterlet
Agapova Vasilina N., Randelin Dmitrii А., Agapov Sergei Y., Lipova Elena А., Bryukhno Ol'ga Y.
Long-Lived Cows: Genealogy, Genotype, Productivity
Burgomistrova Olga N., Khromova Ol’ga L.
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