The Effect of Cutting Time of Perennial Grass Swards on Forage Yield and Quality in the Leningrad Region
Donskikh Nina A., Lozovoi Aleksei A.
Effect of Different Nitrogen Rates on Yield and Forage Value of a Clover-Alfalfa-Grass Mixture under Three Cuts
Konovalova Nadezhda Y., Konovalova Svetlana S.
Collection of Genetic Resources of Leguminous Seeds of VIR as a Source Material for Creating Fodder Varieties in the Northwestern Region of the Russian Federation
Vishnyakova Margarita A., Aleksandrova Tatiana G., Egorova Galina P., Mamedova Seidkhanym M., Semenova Elena V.
Qualitative Assessment of Canned Food from Perennial Cereal and Legume Stands
Fomenko Polina A., Bogatyreva Elena V.
Productivity and Milk Composition of the Holstein First-Calf Cows Using Feed Yeast
Smirnov Evgenii S., Bil’kov Valentin A.
The Intensity of Rearing Repair Heifers and Its Effect on Dairy Productivity and Productive Longevity of the Ayrshire Cows
Zubenko Elvira V., Egiazaryan Artur V., Mikhailov Dmitrii V., Mabunda Ripfumelo S.
Prototyping of Mobile Robot with Computer Vision-Based Control System for Modern Crop Production
Shushkov Roman A., Rapakov Georgii G., Kazakov Dmitry A.
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